Learn how this SC couple adapted their childhood farm dream in the midst of disaster and how they continue to welcome change in their organic farming operation.
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We answer all of your frequently asked questions on getting pre-qualified including benefits, what's on the form, and the difference between a pre-qualification and an application.
“Farm Credit helped us as beginning farmers with limited resources to establish some of the infrastructure we needed to get started," say the Millers of Cherry Hill Farm.
Kathleen Deringer’s country mortgage made a dream come true. “It’s been a lifelong dream to have a house on land where I could have my horses right behind me.”
Hickory Nut Gap Farm has grown to feature a restaurant, catering, and a retail store and meat shop all on their farm in Fairview. Amy Ager is the co-owner.
This fourth generation family farm teems with both family members and workers who oversee a plethora of agritourism activities with a thriving produce operation.
The Howard Family has been working with Farm Credit from the very beginning. “If it wasn’t for Farm Credit, things wouldn’t get planted in the field every year."
